The Prix-Fixe menu, famously known at Arun’s Thai, has provided a culinary experience to the world for the last 20+ years. From the Cradled Prawn, with fried prawn cake with red curry, kaffir lime leaf & sweet basil all the way to the Amish Chicken coarsely sliced with holy basil, ground garlic & pepper, your taste buds are in for an experience of a lifetime. Chef Arun invites you to find out why this is a James Beard Award-winning, NYT: “1000 Places to See Before You Die” location.
View the Prix-Fixe Menu