New Year’s Eve at Arun’s
9-Course Prix Fixe
$150/person - Celebratory glass of Champagne or Mocktail included
Appetizers
Kabocha/Rutabaga Soup Creamy
Kabocha/rutabaga soup accompanied by fried shrimp quenelle.
Por-Pia
Fresh spring rolls with morsels of crabmeat, Chinese pork sausage (optional) and herbs, grazed with sweet & sour tamarind sauce.
Mee Hokkian
Chinese-style New Year noodles with seafood and vegetable assortments
Lon
House Favorite pork/tofu dip, featuring coconut milk, fermented black bean sauce, accompanied by pickled vegetable salad.
Yum Makhua
Smoky roasted eggplant, topped with spicy shredded chicken and herbs and crescent halved shrimp.
Entrees
Mussaman
Aromatically rich braised beef curry, with fried Roti (flat bread), sprinkled with fried shallot flakes.
Pla Phad Sha
Fried grouper filet tossed with peppery and spicy chili sauce, featuring shredded rhizome and young peppercorns.
Phrik Khing Stir-fried
Sweet and spicy red curry with shrimp and Thai string beans.
Dessert
Poached Pear
Poached pear with Lychee sorbet and bits of Thai dessert.
Note: A vegetarian version, certain dietary restrictions will be accommodated upon advanced notice during a reservation.
Price: $150
/
person + 10.75% sales tax and 20% gratuity. Beverages sold separately.
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Price: $150
/
person + 10.75% sales tax and 20% gratuity. Beverages sold separately.